Tk. 250.00
Soft steamed buns filled with crispy chicken and pickled vegetables.
Tk. 300.00
Pan-fried dumplings with chicken and shrimp filling.
Tk. 150.00
Steamed soybeans tossed with toasted sesame salt.
Tk. 350.00
Lightly battered and deep-fried seasonal vegetables.
Tk. 550.00
Scallops baked in shell with creamy miso sauce.